One of the fringe benefits of our cooking science class has been the ability to make a portion of dinner. We made beerocks recently, and really, all I did was supervise. Beerocks were the entire dinner that night!
Browning the Ground Beef (make sure you wear your best jewelry for this job)
How 11-Year-Old Boys Chop Cabbage
Cook the Cabbage and Beef Together
Joe Loves Beerocks!